Day 19 (Friday) was a nice surprise for Kevin...PASTIES (pronounced PASS-tees) a classic Michigan dish!!! I made some a few months ago and froze them and forgot all about them.
You can read all about pasties by CLICKING HERE
I made mine the traditional way that my grandma used to...beef (leftover roast), onions, potatoes, carrots and rutabega all kind of chopped up into a stew and then baked inside a pie crust like dough. SO good!
I would have loved to have eaten one...but knew I'd pay with ucky consequences...so I stuck to a Laura Staple...a bruchetta Boca patty topped with peppers, onion, cheese and some pizza sauce. Not quite a pasty, but still pretty good (AND I got rid of the Boca box!)!
Saturday, June 27, 2009
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hi laura!
ReplyDeleteoh you got two different meals out of the freezer! great job and yummy too!
I have to ask...what are the "ucky consequences" besides gaining weight? (just curious)
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